Roasted Coffee

o ensure the highest standards of freshness, flavour, and consistency across our roasted coffee range, we operate minimum order quantities for each coffee we produce. Roasting in carefully planned batches allows us to maintain quality control, deliver peak flavour, and ensure every order reaches you in excellent condition.

For roasted coffee, we require a minimum total order of 5kg per coffee type. This enables us to roast efficiently while preserving the integrity of each bean’s flavour profile and ensuring consistent results from batch to batch. By working this way, we can focus on quality rather than volume, giving every roast the attention it deserves.

All of our roasted coffee is prepared with freshness in mind. Smaller, well-managed roast batches help maintain aroma, crema performance, and cup character, whether the coffee is being used for espresso, filter, or other brew methods. These minimum quantities also help reduce waste and ensure production remains sustainable and carefully controlled.

We understand that every customer’s needs are different. If you require larger volumes, repeat scheduled orders, custom roast profiles, or bespoke blends, we are very happy to discuss options with you. Our team can often tailor solutions for cafés, offices, hospitality venues, and trade customers.

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Covâ Coffee
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